Food processing
Engineering in agri-food processing aims to automate, improve traceability, determine or improve product quality, or optimize a process. Various innovative sensors, such as visual, multispectral and hyperspectral cameras, can be used for this purpose in combination with data processing algorithms and artificial intelligence.
Both in terms of hardware and data management (software), we inspire and support companies in their transition to industry 4.0. Special attention is paid to the connectivity of processes within the company and throughout the chain. Internet of Things (IoT) and big data analyses form the basis for this.